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Lily Wanderlust is a creative lifestyle blog featuring bespoke travel guides, inspiring photo journals, and travel tips for adventures in Amsterdam and beyond.

An Edible Journey Through Palermo's Food Markets

An Edible Journey Through Palermo's Food Markets

EXPERIENCING VIBRANT FLAVORS AND CULTURE
During our women's photography retreat in Sicily, we enjoyed a few day trips to the capital city Palermo. Sicilian food offers plenty to enjoy, so when visiting Palermo, leave space to sample a variety of Sicilian street foods along the way.

During the women’s photography retreat in Sicily, our culinary experience was truly memorable. We immersed ourselves in Sicilian cuisine's rich flavors and traditions by exploring the vibrant markets, sampling bites of purple prickly pears, salty green capers, spicy red peppers, fried fish, fresh herbs, sweet granitas, creamy pistachio paste, and so much more!

EXPLORING SICILIAN CULTURE THROUGH FOOD
Palermo is a bustling urban center with a rich cultural history and a lively food scene with a flavorful fusion of Arabic, Norman, and Italian influences that create an eclectic array of flavors and represent the city's diverse and complex history. Every bite tells a story.

Palermo's many restaurants, street food vendors, and food markets reflect the city's various cultural influences in every mouthwatering bite. A diverse fusion of flavors took us on a culinary journey through vibrant spices, aromatic herbs, and rich flavors characteristic of Sicilian dishes.

My favorite savory Sicilian snacks were arancini (fried rice balls filled), panelle (chickpea fritters), and anything topped with pistachio pesto! There was no shortage of sweets either β€” like the rich and creamy cannoli, refreshing, icy granita, and brioche con gelato, the most indulgent ice cream sandwich you could imagine having for breakfast. Luckily for me, pistachio was a key ingredient in plenty of dishes and needless to say, we ate very well in Sicily.

EATING OUR WAY THROUGH PALERMO
Before taking part in a Sicilian cooking workshop [TK link]) we spent an afternoon on a guided tour of the Vucciria Market, one of Palermo's most renowned street markets that began in the 16th century. We were immersed in the sights, sounds, and flavors of Sicilian cuisine, exploring a variety of market stalls to gather fresh produce, spices, and regional specialties that contribute to the unique flavors of the area. Exploring a local Sicilian market offered a glimpse into daily life in Palermo and its rich culinary heritage and gave us a unique opportunity to interact with local vendors and learn from them, too.

CURIOUS FOR MORE ABOUT OUR ADVENTURES IN SICILY?
Discover more about our women’s photography retreat in Sicily.
Check out my analog photography series in Sicily.
Read about our Sicilian pasta workshop.


Sicilian Cooking Workshop

Sicilian Cooking Workshop

Photo Journal: Creative Retreat in Sicily

Photo Journal: Creative Retreat in Sicily

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